Apples, everywhere

What do you do when a friend brings you bags and bags of apples from Normandy? This burnt honey apple cake is a start.

My friend Vanessa came to stay for a couple of nights, breaking her long drive from Normandy to her house in Puglia. She brought with her bags of apples from our friend’s orchard. I wrapped some in newspaper and laid them in a crate in the cellar. Hopefully, they will last a few months like that. Hopefully, I won’t disturb them in December by mistaking …