Let me entertain you
How to have people over without causing an international incident, cheese or pudding first, plus a recipe for an easy canapé to take you into the holiday season.
I’m in London for a few days for a friend’s memorial, so I hope you don’t mind that this week I’m sharing with you a piece I wrote when we first moved to France about the challenge of making new friends and of having people over for dinner.
It’s Thanksgiving this week, and we’re about to launch into the season of enter…
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