Say cheese!

Today, supermarket cheese dramas, a recipe for merguez and chickpea soup and a modest market haul.

Proper French cheese in our Tuesday market.

I’ve written before about my slight obsession with Facebook groups for foreign residents of France. When we were planning our move here, they were often a good source of helpful information – and sometimes a source of wildly unhelpful and slightly crazy information, but it’s good to keep you on your toes. They …